Garlic Bread with con Garlic Butter

4 persons

Preparation time: 10 minutes

Organic Ingredients

  • Patris Dairy garlic butter (125 g)
  • Tender baguettes


  1. Cut the baguette into slices of about 2 cm thick.
  2. Cut the garlic butter in slices and put one on each slice of bread.
  3. Place the slices of bread on the oven tray.
  4. Let the bread toast for a few minutes in the oven (180°C).